Fresh foccacia, topped with olive oil, herbs and salt.
Hand-made gnocchi, with a beef and tomato ragu that's been cooked for 6 hours, topped with perfect parmesan cheese.
A side salad including avocado, baby spinach, cherry tomatoes and a balsamic dressing.
Followed by hand made Italian icecream with glace cherries and toasted almonds.
Mmmmmmm...