Yours fit in the kitchen, next to the blender! A barbeque is a powerful statement, capable of handling an entire cul de sac or parking lot section's need of charcoal or propane grilled deliciousness, not something that fits under the counter! Yeah, you could put a bit of bread with some cheese, and any sauce you desire, on to it's perfectly molded racks, but a simple toaster oven will handle that, I assure you. You go to the Barbeque when you want the tastiest, greatest, most delicious food you'll ever eat, not when you've got a mild urge for some lightly toasted bread. Steak, ribs, fish, burgers, hot dogs, chicken of all parts, glazed and seared to absolute perfection, alongside fire-roasted fruit and veggies! You may warm your buns on it sure, but only when you are using those buns for the burger pulled off the grill above the coals!
You poor, poor souls, thinking you're working with a barbeque. Who lied to you? Tell me, I'll have words with them, and rectify their erroneous thinking. Man, the word even traces back to "barabicu", which means "sacred fire pit", not "sits next to blender". I feel bad for you, now, having had to reduce your sacred fire pits to measly little affairs like that. If only you knew what you were missing.