What's your favorite type of sandwich?

[Kuchinawa212]

the Sanvich
or PBJ as the runner up

 

[azurawolf]

PBJ
I also love a ham and swiss cheese sandwich with some mayo.
As well as a tuna sandwich with potato chips in the sandwich.
I have simple tastes when it comes to sandwiches.

 

[Gaderael]

Let's see. I have a few favorites that I make. There's:

Spoiler: The Toasted Egg Sandwich

Basically, you're making an omelette. So, you mix two eggs with some milk, a little bit of salt, and some pepper. Throw it on the pan and add whatever you like in omelettes. Personally, I like cheese, green peppers, onions (red if you have them), garlic (freshly pressed is best, but even powdered will do the trick), mushrooms, and chopped ham. At this point you can add some oregano, or dried red pepper for a little something.

Then, just toast some white bread, texas toast style is the best as I find that the grain breads, whole wheat, etc, changes the taste and consistency too much, and spread generous amounts of tangy mayonnaise, and enjoy!

Spoiler: The Fried Peanut Butter and Banana Sandwich

Just take whatever kind of bread you like and put lots of peanut butter on each slice. Then take a banana and cut it in half and them cut each half length-wise and place between the bread slices (duh). Make sure your pan is on medium to medium-high heat, so you don't burn your sandwich. Just spread some butter or margarine on both sides of the sandwich and then fry each side until they are golden brown, and you're done.

Spoiler: Seeing that people are including hamburgers, here's my recipe

First, heat your oven to 350F (yeah I said oven, and not your range) and take however much ground beef you want for your hamburgers as I don't have exact measurements for the ingredients. Then mix in a fair bit of panko breading, garlic butter, or butter and your own garlic, salt, pepper, and steak spice.

Then get your hands messy by digging in and mixing it all up. The consistency when everything is mixed should kind of like play dough, and should be just as malleable. Then make your patties, making sure you have a little indent in the center of each patty. Place the patties on a cookie sheet or a pizza pan. I find wrapping the pan in tinfoil saves a lot in clean up afterwards.

When you've placed them on the pan, take some barbecue sauce (Guinness sauce ftw) and spread it completely over the tops of each patty. Then just place them in the oven for 25 minutes and then scarf them down with whatever condiments and buns you like.

 

[(whitty name here)]

Bacon cheese onion omelette on rye toast.
OMELETTE SANDVICH +240 NUTRITIONAL POINTS. for twice the awsomeness

 

[la-le-lu-li-lo]

1. Baguette + Salami + Laughing Cow Cheese + Salt & Vinegar chips.

2. Grilled cheese + pepperoni.
[small][Cheap bread & cheap cheese is best, I swear.][/small]

3. I enjoy egg sandwiches too. Cold or hot. Hot is best with buttered toast, salt & pepper.

4. My subway sandwich is pretty intense.
[small][White bread, salami, pepperoni, cooked bacon, provolone, lettuce, tomatoes, onions, black olives, banana peppers, light mayo & vinegar.][/small]

 

[Zyxzy]

A grilled cheese sandwhich. Bacon optional.

 

[Aqualung]

Classic peanut butter and jelly sandwich.

But you have to mix the peanut butter and jelly together, so it tastes like a perfect blend, not peanut butter + jelly.

 

[stone0042]

Grilled LOTS O' cheese with bacon, ham, turkey, garlic salt, and pepper.

that sounds delicious.
OT: Probably a good old fashioned Reuben, lots of corned beef, lots of Thousand Island Dressing, and of course the bread has to be amazing.

 

[NeutralDrow]

Tuna. And I get someone else to make it (preferably Subway).

If I have to make a sandwich myself, I go for peanut butter and honey.