Vodka on the rocks. You take vodka, put in some ice cubes, and it's mixed. Or a vodka and tonic, or a gin and tonic is good. Of the accepted mixed drinks, I like Manhattans. Rye whiskey, sweet vermouth, and bitters, the drier the better. Usually a 6:1 ratio. I'm one of those odd people that actually enjoys the taste of alcohol and I don't see the point in watering it down or making it sweet. The only exceptions are the White Russian, but that's reserved for special occasions like Christmas, it's a good winter drink, and Jägermeister. But they're like dessert specials, nothing like a shot of Jägermeister after a hearty meal.