Raggedstar said:
My "delicious-yet-so-bad-for-you" food is more the medium-spice chicken sandwich from California Sandwiches (a Toronto-based Italian sandwich chain), though it's more unhealthy on the standpoint that these sandwiches are about the size of your face. That's why it's best to usually cut it in half and save the rest for later. One half is more than enough for your average lunch. These sandwiches are also about $10 LOL.
Really? A restaurant that specializes in Italian sandwiches, and its called 'Californian Sandwiches'? As a Californian, I am confused by this. What else is on the sandwich, I mean, the most common ingredient I find in so-called 'Californian' sandwiches is avocados, 'cuz we grow plenty of those here, along with a bunch of other crops.
I mean, California isn't even known for having Italian influences, that would be some of the Northeastern states like New York or New Jersey.