OhEskay said:Take a deep breath.... you're about to realise how little you know of truly amazing pizzas....
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my
god
Whoa where am I....
Okay the Escapist, that all good then
Aaaand your back on topic
I used to work at Pizza Hut, and they were all pretty laid back, so I made all sorts of pizza's with various toppings
Apart from the usual toppings, I've experimented with toppings including (but not limited to):
-Chips
-Corn
-Doritoes
-Other Pizza's
-Hamburgers
-Ice-cream (more fail the thinkable)
-Jelly (see above)
-Moose (the dessert, not the animal)(A thought has occurred, and an experiment deduced)
-Sprinkles
-Various bases at once
-Pasta with various sauces
And all of the above, with combinations of the two or more done also...
Winner would have be to chips and normal pizza tomato sauce, Om Nom Nom Nom
Best pizza I ever had though? Simple Margherrita, Perfecto Base, lots(and it has to be lots) of sauce, a fair whack of cheese and a sprinkle of oregano
Mmm, making your own pizzas proffesionally? Definably worth minimum wage!