It's his own, wouldn't make any difference.leet_chris said:as long as it doesnt contain aids its fine
No, I have nothing against vegiterianism. Sorry if I gave that impression.samaritan.squirrel said:Sensing some hostility here, man. Bad vibes.ucciolord1 said:Nope. Puppy-killing carnivores like me enjoy blood too.samaritan.squirrel said:I think it tastes nice. Maybe it's a vegetarian yearning.
It's delicious.
It's like rare steak that you don't have to buy.
I don't abstain from meat on ethical grounds. Only on purely pragmatic ones.
nofrank220 said:Before this thread goes on any farther...do you sparkle in the sun?
I doubt it's that good in large quantities. I think it's the salty taste that atracts some people. We like salty things, no? I do have to admit that I like my stakes raw and bloody.Puzzles said:I've had black pudding... It was so so, blood probably tastes better as a liquid.ZerOmega said:In my country, we make food from blood.
Don't judge us before you taste the bloody thing (hur hur).Shibito091192 said:Delicious? You're talking to someone who barely even eats chicken!ZerOmega said:We call it 'rössy'. It's a form of bloodpalt. We use it in sausages, stews and such. Delicious~~
dont knock it until you try it scabs alone run the gamut of textures and flavors depending on how long ago and what kind of wound occurred and just about all of them are tastyReuq said:Thats, un, no. Just no.iblis666 said:i pick my own scabs eat them then suck the blood that comes out the wound so i really have no problem with youcamokkid said:I enjoy the taste of my own blood.
Do I have a problem?