Echer123 said:
Black pudding.
I think it's considered pretty good, but...
Would any American eat that if it was put on a plate in front of them?
I'm (technically) an American, and I might consider it. Black pudding is a blood pudding right? Yeah, I've always been curious as to what a blood-based food would taste like. Of course, this is coming form someone who tried and liked Escargot (it's actually a bit like simmered mushrooms when cooked properly).