Poll: The Best Topping
- Thread starter Euryalus
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Cheese isn't a topping. It's an ingredient. That's why it's included in the base price. A topping. Pesh, what are these people thinking?
Jumping off that, pepperoni is the go-to classic for a reason. Sausage and bacon are good too, and Philly steak was surprisingly tasty.
Jumping off that, pepperoni is the go-to classic for a reason. Sausage and bacon are good too, and Philly steak was surprisingly tasty.
- Feb 7, 2011
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The correct answer is half BBQ chicken with bacon and half garlic chicken, with any leftovers being garlic chicken because it tastes amazing for breakfast the next day.
I usually go for peppers, onion, spinach, goats cheese, normal cheese and chicken tikka. There's a little cafe underneath my office that does them with a discount for uni staff so I get the equivalent of a medium pizza for about £6 and they are so much better than Domino's or pizza hut (seriously, even their Hawaiians are nice) , so basically I would have chowed down on the pizza before I left work and my none existent room mate can fuck off.
Ordering from a chain I would probably say sausage, I usually just get meat pizzas.
However I have recently discovered the deliciousness that is potato and bacon pizza and it is my favorite.
However I have recently discovered the deliciousness that is potato and bacon pizza and it is my favorite.
Order one of these from Domino's:
Thin Crust
Extra Cheese
Extra Sauce
Pepperoni
Light Bacon
Ham
Onions
Green Peppers
Shredded Provolone
By no means is Domino's to be interpreted as especially great pizza, but for something quick that is delivered to you and is probably standardized across the country, this is my recommended pizza build.
Much testing has gone into this.
Lots of trial and error.
Otherwise...I dunno. Depends on what I'm in the mood for and where the pizza's coming from.
Thin Crust
Extra Cheese
Extra Sauce
Pepperoni
Light Bacon
Ham
Onions
Green Peppers
Shredded Provolone
By no means is Domino's to be interpreted as especially great pizza, but for something quick that is delivered to you and is probably standardized across the country, this is my recommended pizza build.
Much testing has gone into this.
Lots of trial and error.
Otherwise...I dunno. Depends on what I'm in the mood for and where the pizza's coming from.
I can't decide if i should say goat cheese or gyro meat. I get both on every order with a few veggies.
Cheese. The way I look at it is, I could enjoy a pizza without pepperoni, bacon, etc. My enjoyment of pizza would go down quite significantly if it lacked cheese.
After that, Italian sausage and olives.
Edit: I've also become a huge fan of sun-dried tomatoes on my pizza. I only recently started putting them on but damn, they are delicious.
After that, Italian sausage and olives.
Edit: I've also become a huge fan of sun-dried tomatoes on my pizza. I only recently started putting them on but damn, they are delicious.
True story; I used to work in a deli, and someone called in an order for a turkey hoagie. He said he didn't want too much meat, but also not too little. He wanted "just enough meat to fill my mouth".Colour Scientist said:
OT: Sausage. Way better than pepperoni.
Though, when I make my pizza, I'll use any and all left over meat in the fridge.
...sorry...I hate Green Pepper. There we go...I can't eat the stuff and it ruins everything that it's applied to in my opinion. I strongly prefer the holy trinity of meat!
Pepparoni
Sausage
Bacon
My heart be DAMNED because my taste buds and souls must be appeased! I have alternatives as well such as Bacon and, Black Olives. I will also sometimes get a wild hair and request something like Pepperoni & Mushroom. Sadly, nobody ever wants to appease my taste buds and I am almost always go without my beloved trinity of meats. I live among animals who are easily tempted by the false prophet claiming to be supreme...
T0ad 0f Truth said:[sub][sub]God Help you if you say Hawaiian[/sub][/sub]
http://img3.wikia.nocookie.net/__cb20130920134035/villains/images/3/37/Ed_stare.png
What'd you say?
What'd you say?
OT: Over 99% of the time, it's always pepperoni and MORE pepperoni... Then again, Over 90% of the pizza in question is coming from Little Ceasers, so there's that... With that said, I'm fine with just cheese (though I won't eat as many slices of cheese as I would of pepperoni, mind you), a "meat lovers" pizza (whatever that is, I guess), or Hawaiian (as long as I get to dip them slices into some ketchup[footnote]Don't judge me...[/footnote]) if we're having more than just pepperoni pizza tonight...
Glob help you if none of those choices for pizza are offered in the first place...
Chicken and onions, or just sausage. I don't like to mix the sausage and onions because Italian sausage tends to be pretty spicy in the first place. But I still like some meat on my pizza, and chicken goes well with onions (and I love onions), so that is what I usually order at a build-your-own pizza restaurant when I'm not feeling too self-conscious.
Well, out of the basic choices pepperoni wins out for me. My favorite type of pizza is usually called "Canadian" at least up here in Canada of course. It is just a pizza with pepperoni, mushrooms and bacon crumble. I assume it is fairly common elsewhere, but just called something different.
Kebab or hawaii(because screw you haters!).
Don't think kebab pizza has spread around the world yet; believe it's still a very Swedish thing. The greasiest thing you'll ever eat, but so fucking good.
Don't think kebab pizza has spread around the world yet; believe it's still a very Swedish thing. The greasiest thing you'll ever eat, but so fucking good.
