Cmwissy said:
what would be a good way to change my diet without getting major cravings or feeling ill; I understand it wont be easy - but what did you do, how did you change your diet, what foods did you eat to help change from a Meat-eater to a vegetarian?
It's actually really easy (I assume we're talking vegetarian, not vegan here). I went vegetarian for years because I had a vegetarian partner and I never craved meat once during the entire time. The people who you hear about who go ill when they quit meat are usually vegans and that's a much more restrictive diet than vegetarianism. My advice:
Protein is important. You don't need meat for this though. Almost all foods have some protein, but foods high in protein include:
* Eggs
* Cheese
* Mushrooms
* Nuts
* Legumes (beans, chickpeas etc)
* Tofu/beancurd (
highly underrated by people who've never eaten it or only ever eaten it once - given that it can taste about 50 different ways depending on how you prepare it, you need to eat it at least 50 times before you can judge it)
When making a main meal I usually aim for TWO different non-meat high-protein sources to fill the gap left by meat so I'm not left with cravings afterward. So instead of beef I might put cashews AND egg into a stir-fry. More than one protein source combines in the body slower, making you feel fuller, even if the quantities are the same as the meat you used to eat.
Stay away from pre-made meat substitutes, stuff like "not bacon" etc... yuck. Don't ever go there, those things are full of additives and crap.
The other thing to worry about is iron. Women in particular need to make sure they're getting enough iron, and the best source of iron for non-meat eaters is leafy greens. For guys it's not quite as important (guys only need about half the iron of girls) but you should still try to east something green every day. However, it is also possible to have too much iron so don't go too crazy.
Hopefully that's helpful.